Golden Lotus
An elevated experience featuring authentic Cantonese cuisine. Our new menu marries traditional flavours with fine ingredients. The Golden Lotus menu brings the best of Asia’s culinary wisdom, designed with flare in a modern atmosphere and a breathtaking view. Golden Lotus invites guests to re-experience a memorable evening.
APPETIZERS
Crispy Shrimp & Pork Wontons $16
Shredded Pork Taro Spring Rolls $16
Stir-fried Pork Ribs with Orange Ppeel & plum sauce $22
Fried prawn in Hong Kong style (2 pc) $28
SOUPS
Hot & Sour Soup with Shredded Chicken, Bamboo Shoot, Black Mushrooms & Tofu (per person) $18
Soup with Minced Chicken, Corn & Egg white (per person) $22
Soup with Fish Maw, Crabmeat & Cream Corn (per person) $26
BARBECUED
Peking duck (roasted whole duck served at the table) 2nd course: lettuce wrap or chopped pieces - Market Price
CHEF'S SPECIALS
Bitter Melon with Pork Jowl in Black Bean Sauce $38
Sweet & Sour Pork with Lychee $32
Beef & Eggplant in Black Bean Sauce $36
Stir-fried Beef & King Oyster Mushroom & Scallion $38
Beef Cubes with Cashews in Honey Sauce $56
Stir-fried Scallop & Honey Beans with Sliced Garlic $48
Poached Choy Sum with Premium Dried Shrimp $32
Stir-fried Scallops & Prawns with Salted Duck Egg $52
Stir-fried Prawn with Egg & Yellow Chives $42
Braised Egg Tofu with Conpoy & Enoki Mushroom $36
Braised Mixed Vegetables & Conpoy & Dried Shrimp $38
Stir-fried Oysters with Ginger & Scallion $48
Fish Fillet with Sweet & Sour Sauce $52
Stir-fried Chopped Chicken with Cashews $36
General Tao Chicken in House Made Sauce $32
Braised Tofu with Salted Fish & Chopped Chicken $38
Braised Bok Choy with Salted Egg & Preserved Egg $32
Stir-fried Mixed Seasonal Mushroom with Garlic $36
Stir-fried Chinese Broccoli with Garlic $25
Stir-fried Mixed Vegetables with Garlic $23
SEASONALS
Chicken & Pig Tripe with Pickled Mustard Greens, King Oyster Mushrooms $88
Fresh Crab with Curry Sauce & French Bread - Market Price
Fresh Lobster with Black Bean Sauce - Market Price
Seasonal Live Seafood - Market Price
Seasonal Desserts - Market Price
NOODLE AND RICE
Stir-fried Japanese Udon noodles with Mixed Seafood $38
Fried noodles with Mixed Seafood $38
Braised E-FU Noodles with Steamed Lobster - Market Price
Stir-Fried Rice Noodles with Prawns and Silky Egg $48
Stir-fried Vermicelli with Crabmeat and Dried Shrimp $48
Stir-Fried Rice Noodles with Beef in Black Bean & Chili Sauce $36
Thai-Style Crab with Vermicelli in Pot - Market Price
Fresh Crab Meat, Conpoy & Egg white Fried Rice $62
Chopped Abalone, Conpoy, Mixed Seafood & Egg white Fried Rice $52
Chopped Chicken & Salted Fish Fried Rice $38
Minced Beef Fried Rice $32
Vegetable Fried Rice $23
FAMILY STYLE
Dinner for One $88
Nourishing Soup, Chopped Abalone, Conpoy, Mixed Seafood & Egg white Fried Rice
Dinner for Two $168
Nourishing Soup, Fried Prawn in Hong Kong Style (2 pc), Stir-fried Sliced Beef & King Oyster Mushroom & Scallion, Gui Fei Steamed Chicken (Half)
Dinner for Four $398
Nourishing Soup, Stir-fried Sliced Pork Jowl with Seasonal Vegetables, Braised Beef Shank & Jellyfish Platter, Steamed Green Bass, Stir-fried Lobster with Ginger and Green Onions
Dinner for Six $628
Nourishing Soup, Plum Ribs with Sweet & Sour Pork Platter, Jellyfish & Gui Fei Chicken Platter, Stir-fried Scallops & Shrimps with Seasonal Vegetables, Stir-fried Crab with Ginger and Green Onion, Fried Lobster Hong Kong Style, Steamed Green Bass
We have curated some of the world's rarest and finest teas, served in a traditional "Gong Fu Cha" tea ceremony. Please ask your server for the full menu.
Phone & Hours
1.888.325.5788
Location
In the Galleria Shops & Dining area, adjacent to the Avalon Theatre.
Cuisine
Authentic Cantonese Cuisine
Attire
Business Casual
Payment
Cash, Debit, Visa, Mastercard, AMEX, Gift Card
